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Chemistry
H.E. Roscoe
$40.00

From the series, “Science Primers, edited by Professors Huxley, Roscoe, and Balfour Stewart.”  Illustrated.

Sir Henry Enfield Roscoe (7 January 1833 – 18 December 1915) was a British chemist. He is particularly noted for early work on vanadium, photochemical studies, and his assistance in creating Oxo (food), in its earlier liquid form.

Publisher:
D. Appleton and Company
Publish Date:
1879
Pages:
124
Format:
hardcover
ISBN:
Price:
$40.00

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